Create a beautifully arranged plate of Japanese cuisine featuring a variety of elements: a serving of sushi with colorful sashimi, including tuna and salmon, artfully placed alongside delicate nigiri topped with wasabi. Include a small bowl of soy sauce and pickled ginger on the side. Add a vibrant side of edamame, lightly sprinkled with sea salt, and a small dish of miso soup steaming gently nearby, garnished with green onions. The background should be a wooden table, enhancing the warm, inviting atmosphere of a traditional Japanese dining experience.

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Create a beautifully arranged plate of Japanese cuisine featuring a variety of elements: a serving of sushi with colorful sashimi, including tuna and salmon, artfully placed alongside delicate nigiri topped with wasabi. Include a small bowl of soy sauce and pickled ginger on the side. Add a vibrant side of edamame, lightly sprinkled with sea salt, and a small dish of miso soup steaming gently nearby, garnished with green onions. The background should be a wooden table, enhancing the warm, inviting atmosphere of a traditional Japanese dining experience.