A high-end cheeseburger sizzling on a golden-brown brioche bun, topped with a slice of seared Wagyu beef, melted truffle gouda cheese, caramelized onions, crispy prosciutto, and a dollop of creamy truffle aioli, served alongside a side of thick-cut, crispy fries smothered in 24-karat gold leaf and sprinkled with microgreens.

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A high-end cheeseburger sizzling on a golden-brown brioche bun, topped with a slice of seared Wagyu beef, melted truffle gouda cheese, caramelized onions, crispy prosciutto, and a dollop of creamy truffle aioli, served alongside a side of thick-cut, crispy fries smothered in 24-karat gold leaf and sprinkled with microgreens.