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Create an elegant dining scene featuring a beautifully plated grilled salmon fillet garnished with fresh herbs and lemon slices. The salmon should be served on a polished wooden table, paired with a side of vibrant asparagus and a drizzle of rich, creamy sauce. Surround the dish with luxurious tableware including fine china, crystal wine glasses filled with a full-bodied white wine, and flickering candlelight creating a warm ambiance. Soft, plush textiles like a velvet table runner should enhance the luxurious atmosphere, with a subtle backdrop of an upscale restaurant interior.