Create an image of a beautifully presented Ethiopian feast on a traditional woven basket, featuring a large round platter filled with injera (a spongy sourdough flatbread) as the base. Surrounding the injera, display an assortment of colorful wats (stews) including yellow split peas, spiced lentils, sautéed greens, and Doro Wat (spicy chicken stew) with hard-boiled eggs. Garnish with fresh herbs and sliced tomatoes, and include traditional colorful side dishes such as made-in (spiced potatoes) and cabbage. The setting should reflect an Ethiopian dining experience, with vibrant textiles, rustic dinnerware, and a warm, inviting ambiance.

AI Photo

Create an image of a beautifully presented Ethiopian feast on a traditional woven basket, featuring a large round platter filled with injera (a spongy sourdough flatbread) as the base. Surrounding the injera, display an assortment of colorful wats (stews) including yellow split peas, spiced lentils, sautéed greens, and Doro Wat (spicy chicken stew) with hard-boiled eggs. Garnish with fresh herbs and sliced tomatoes, and include traditional colorful side dishes such as made-in (spiced potatoes) and cabbage. The setting should reflect an Ethiopian dining experience, with vibrant textiles, rustic dinnerware, and a warm, inviting ambiance.