A dinner plate containing a sumptuous Coq au Vin, garnished with a sprinkle of fresh thyme, a wedge of crusty baguette slice, and a side of rich, saucy pearl onions, reduction sauce drizzled artfully over the top, set against a creamy white background, with a swoosh of lipstick red butter melting nearby.

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A dinner plate containing a sumptuous Coq au Vin, garnished with a sprinkle of fresh thyme, a wedge of crusty baguette slice, and a side of rich, saucy pearl onions, reduction sauce drizzled artfully over the top, set against a creamy white background, with a swoosh of lipstick red butter melting nearby.